| Management number | 232019759 | Release Date | 2026/06/18 | List Price | $7.32 | Model Number | 232019759 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
The food editor of Food & Wine magazine has created a crowd-pleasing menu planner, stressing techniques that emphasize last minute work to allow the hosts to be a guest at their own party Read more
| ISBN10 | 0517568330 |
|---|---|
| ISBN13 | 978-0517568330 |
| Edition | First Edition |
| Language | English |
| Publisher | Harmony |
| Dimensions | 11 x 8.5 x 0.7 inches |
| Item Weight | 2.05 pounds |
| Print length | 159 pages |
| Publication date | June 8, 1988 |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form